Marou Coconut Milk Ben Tre 55% Bar 80 G
- What it is: this fine chocolate bar is made with cacao grown among coconut plantations in Ben Tre province, in Vietnam’s Mekong Delta. Coconut milk is added to this special cacao to create a fantastic vegan milk chocolate bar.
- Origin: in 2011, Sam Maruta and Vincent Mourou, two Frenchmen who made Vietnam their home, founded Marou Faiseurs de Chocolat, the country’s first single-origin, bean-to-bar artisan chocolate maker, astonishing the world with luxurious, top-quality chocolate. Made only with 100% local ingredients—from cacao beans to cane sugar—everything is chosen to enhance the aromas and flavors of cacao from each region, with full control of the supply chain to deliver the best possible tasting experience. Each bar is hand-wrapped in paper created using manual screen-printing techniques, featuring vivid patterns inspired by Vietnam’s natural and cultural heritage.
- Ingredients: cocoa mass, cane sugar, coconut milk powder, cocoa butter.
- Tasting notes: a perfectly balanced chocolate with hints of fruit and a touch of fresh cream, finishing with notes of spice.
- Storage: this premium chocolate must be stored properly. The ideal storage temperature is between 16 and 20°C. Avoid direct light and excessive sources of heat or cold; for example, do not leave it in the car in either summer or winter, or it may undergo thermal shock and be damaged.
7,30 €
Out of stock
SKU: A00A646
