OUR COURSES
” One person is enough to make a coffee. To prepare excellent coffee you need an excellent barista”
One of the main activities of the Coffee Studio is to provide the best conditions for professional training of baristas and coffee enthusiasts through certified SCA courses, recognized around the world.
The training area has the most advanced equipment, including a two group Rancilio Classe 11 Excelsius machine and a La Marzocco Strada EP, for professional espresso extraction;
grinders, both with dispenser and on demand micrometer, a range of accessories for brewing and a coffee shop, aimed at enabling the students the most effective and comprehensive practice possible.
The courses are held every month and are taught by Chiara Bergonzi, authorized SCAE trainer, world champion of Latte Art 2014 and international judge of WCE circuit for Latte art competitions.
CERTIFIED TRAINING COURSES
Next courses
OUR TRAINER
Chiara Bergonzi
“When I opened my first bar at 18, and I realized that there were 38 of us selling coffee on one road, I knew that I had to try to do something different, if I wanted to set myself apart from the rest.”
Born in Piacenza in 1985, Chiara Bergonzi began to work in the bar and cafe sector at a very young age. Immediately she stood out thanks to her passion for coffee art, a discipline in which she would reach such heights as national and international rankings. In 2014, after winning the national championship for the third consecutive time (Cila) at the Sigep trade fair in Rimini, she flew to Melbourne to represent Italy at the World Latte Art Championship, where she took second place, the best finish ever for an Italian. Now she is dedicated to training and is an international SCA judge.
AWARDS
2° Place (2014)
WORLD LATTE ART CHAMPIONSHIP
Melbourne
1° Place (2012, 2013, 2014)
ITALIAN LATTE ART CHAMPIONSHIP
7° Place (2012)
WORLD LATTE ART CHAMPIONSHIP
Korea
